Dinner buffet menu

If you have any dietary requirements, food allergies or intolerances, please email catering@st-andrews.ac.uk before placing your order.

All buffet options include:

  • main dishes
  • side dishes
  • desserts.

They also include a selection of Fairtrade tea and coffee, as well as fruit juice and mineral water. 

Buffet options are £25.00 per person, including VAT.

Book nowAllergen and nutrional information

Buffet trays with steak, vegetables, corn, and salad.

Drumcoltran Tower

Main dishes

  • Beef lasagne
  • Chicken parmigiana
  • Macaroni cheese

Side dishes

  • Garlic bread
  • Mixed salad
  • Vegetable spiced rice

Desserts

  • Chocolate and caramel mousse
  • Fruit platter

Drinks

  • Selection of Fairtrade tea and coffee
  • Fruit juice and mineral water

Maclellan's Castle

Main dishes

  • Steak pie
  • Honey, rosemary and chilli chicken
  • Butternut and bean chilli 

Side dishes

  • Crushed potatoes
  • Roasted carrots
  • Mexican corn

Desserts

  • Key lime pie
  • Fruit platter

Drinks

  • Selection of Fairtrade tea and coffee
  • Fruit juice and mineral water

Abbot's Tower

Main dishes

  • Chicken tikka
  • Lamb jalfrezi
  • Sweet potato, spinach and chickpea korma

Side dishes

  • Basmati rice
  • Naan bread
  • Mango chutney, lime pickle and poppadums 

Desserts

  • Toffee and banana brownie with toffee cream
  • Fruit platter

Drinks

  • Selection of Fairtrade tea and coffee
  • Fruit juice and mineral water