Children's menu

Dietary requirements

If you have any dietary requirements, food allergies or intolerances, please email catering@st-andrews.ac.uk before placing your order.

Pricing guidelines

  • 0-2 years old: complimentary
  • 3-9 years old: the children’s menu price of £11.95 per child will apply
  • 10-13 years old: receive 50% off the adult menu price
  • 14 years and above: pay full price for the adult menu

Book nowAllergen and nutrional information

Chicken tenders, fries, and baked beans on a grey plate.

Starter options

Slices of melon

Vegetarian Gluten free


Sliced apple with cheddar cubes

Gluten free


Chef's soup of the day with crusty bread

Vegan Gluten free

Main course options

Chicken goujons, chips and beans


Pork sausages, chips and beans


Macaroni cheese, garlic bread

Dessert

Ice cream served with chocolate sauce

Vegetarian